I had ground turkey in the fridge and the only thing I could think of making was sloppy joes at the time. I proceeded to brown it and found I didn't have the exact sloppy joe sauce ingredients I usually like to use, so I started the 'thinking outside the box' thing again. I saw 1/2 bottle of Frank's Red Hot Sauce and remembered an episode of Rachael Ray where she made Buffalo Sloppy Joes, so I looked it up and did my best with what I had on hand.
Ingredients:
Brown : 1 1/2 lb grd turkey
Saute with turkey:
small onion (diced)
1 celery stalk (diced)
1 carrot (diced)
Whisk together and add to turkey and simmer until heated through:
(what was left in the Prego spaghetti sauce jar; seriously!)
3 T brown sugar, 3 T red wine vinegar, 1 T worchestershire sc, 1/2 C Franks Red Hot Sc.) or more, if you want more sauce!
Top bun with pickle chips and crumbled bleu cheese (I used light bleu cheese dressing)]]]
(optional: roll up in your favorite tortilla)
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